Vegan Double Chocolate Chip Cookies

Name: Vegan Double Chocolate Chip Cookies
Yield: 4
Ingredients: 1/3 cup melted coconut oil; 1 tsp vanilla extract; 1/4 cup vegan butter; 3/4 cup coconut sugar; 2/3 cup cocoa powder; 1/2 tsp salt; 3/4 cup pecan flour; 3/4 cup gluten free flour

0 mins prep

1 servings

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Instructions


1 Preheat the oven to 350F and line. A baking sheet with parchment paper
2 In a large bowl, beat together the coconut oil, coconut sugar, butter, and vanilla extract
3 Sift in cocoa powder , flour, baking powder and sea salt
4 Fold in chocolate chips
5 Bake for about 10-12 minutes
6  Let them cool and dig in

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Vegan Double Chocolate Chip Cookies

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