Paleo Pumpkin Cinnamon Bread

0 Preheat oven to 350° and line a 9x5 pan with parchment paper. Set aside.
1 In a medium bowl,  add in the eggs, maple syrup, and pumpkin. Combine the almond flour, coconut flour, salt, cinnamon, pumpkin spice, and baking soda. Mix until no dry spots remain. Pour half of the mixture into the prepared pan. 
2 Sprinkle about 2/3 of the pumpkin spice sugar mixture on the dough. Cover with the remaining dough and top with the remaining sugar mixture. 
3 Bake for 40-45 min, until the center is set.