Flourless Pumpkin Blondies

Name: Flourless Pumpkin Blondies
Yield: 4
Ingredients: 1 egg; 1/2 cup ChocZero maple syrup; 1 cup honey almond butter; 1/2 cup pumpkin puree; 1 tsp vanilla; 1 tsp cinnamon; 1 tbsp pumpkin pie spice; 1 tsp baking soda; 1 tsp baking powder

0 mins prep

1 servings

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Instructions


1 Preheat oven to 350F and prepare an 8×8 baking sheet by lining it with parchment paper.
2 Add all of the ingredients, with the exception of the chocolate chips, in a medium bowl and mix until creamy and smooth.
3 Pour batter into your prepared baking panand sprinkle with chocolate chips. Also have the option to add chocolate chips to the batter.
4 Bake for 20-25 minutes. Allow to cool before cutting. 
5 Store in fridge for up to 5 days.

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Flourless Pumpkin Blondies

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